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Two common coins showing an ear of barley. They are always available
at an affordable price, their average value being around 1000 Swiss
francs. Their place of origin is also southern Italy, in Metapontum,
520-515 BC. The single grains of the ear of barley are so perfectly
formed. These coins were struck in a technique similar to that of
mediaeval bracteates. The obverse is convex , the reverse concave.
The coin image is struck on both sides, which only occurred in this
region of south Italy in the period around 500 BC.
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